This traditional Charente Maritime restaurant, bar and hotel has a real local ambiance. Rub shoulders with the locals, including the fishermen who have delivered the catch of the day and the local musicians who frequent the place. The hotel offers eight rooms which are simple yet comfortable, during the high summer season there are often fully booked. The restaurant offers simple traditional dishes using local produce and especially seafood from the port. The location is delightful, in summer sit on the decking across from the port and boats and in winter enjoy the cosy dining room with a large open fire.